TRAINING BISNIS RESTORAN

TRAINING CARA MEMULAI BISNIS RESTORAN

TRAINING RENCANA BISNIS KULINER

INTRODUCTION
* Apakah Anda Pemilik Restoran?
* Atau berencana Berbisnis Kuliner?
* Tahukah Anda Mengapa Bisnis Restoran Sangat “SEKSI”?
Potensi pasar yang sangat luas. Penduduk Indonesia 250 juta orang
* Persentasi margin yang tinggi hingga 50%
* CASHFLOW, Bisnis Restoran menjanjikan perputaran Cash yang sangat baik
* Trend Wisata Kuliner yang sangat diminati
* Berbisnis sesuai Hobby? Ya…Memasak adalah Kegiatan yang sangat menyenangkan

TRAINING OUTLINE
1. 8 KUNCI merumuskan KONSEP Bisnis Kuliner yang tepat dengan pangsa pasar.
2. 4 Hal penting MEMBENTUK TEAM menjaga Spirit, Jenjang Karir dan Sistem Remunerasi yang Tepat.
3. 3 Faktor yang perlu diperhatikan dalam Strategi PRICING yang SULIT DITOLAK PELANGGAN.
4. Tips dalam MEMILIH LOKASI dan TRIK menyiasatin kekurangannya
5. Menciptakan AMBIENCE RESTORAN yang mampu memanjakan Indera Pelanggan
6. Merumuskan STRATEGI PEMASARAN dan MENINGKATKAN PENJUALAN

MENGAPA HARUS IKUT SEMINAR INI?
1. NEW INFORMATION & BUSINESS TREND
Anda akan mendapatkan DATA – DATA terbaru dan trend bisnis distribusi di Indonesia.
2. MEET NEW PEOPLE & NETWORKING
Anda akan berkenalan dengan para pebisnis yang  berbagi informasi atau bahkan dapat berkolaborasi dalam bisnis.
3. SAVING TIME & SAVING COST
Pengalaman dan best practise dari praktisi yang hadir akan menghemat waktu dan biaya yang mungkin Anda keluarkan untuk TRIAL & ERROR.

SIAPA YANG HARUS HADIR
1. Pemilik Bisnis atau Pengusaha
2. General Manager
3. Direktur atau Manager
4. Anda Yang Tertarik Berbisnis di Restoran

TRAINING INSTRUCTOR

Gendro Salim
1. Founder, President Commissioner and Master Business Coach of PT. Formula Bisnis Indonesia,
2. Certified Business Coach, Certified Competent Coach & Practitioner Coach,
3. NLP Training Specialist (certified by Richard Bandler, Co-Creator NLP) and Hypnotherapy Practitioner,
4. Has more than 12.000 hours of Business Coaching experience, has great passion in helping many business owners in building their business so they can get more time, life and money to do what they like,
5. Currently active mentoring and coaching people from across industries such as Garment Industry, Fitness Centre, Retail Stores, Schools, Textile Manufacturing, Home Appliance Distributors, General Distributors, House-ware Trading,  Automotive Suppliers, Human Resources Services, Printing Companies, Importers, Electronic Industries, Vertical and Horizontal Property, Restaurant, Diamond Store, Design Interior, Architecture, Production House, Shoes Manufacturing, Cargo Services, Retail Franchise, Glue Distributors, Furniture Suppliers,  Public Relations,  etc,
6. Speaker for TALK-SHOW at several Radio such as : SMART FM, PAS FM, Cakrawala FM and Heart Line FM, TVRI and QTV,
7. Write several books, Neuro Leadership, Effective Coaching, Marketing Itu Mudah, For Better Indonesia, Super Team, Transforming Entrepreneurship Within You.

Edmund Refan
1. He is a passionate to helping business owner and professional to build their business by leveraging and humanizing digital technology
2. Knowledge about consumer banking especially in credit consumer
3. Knowledge about life insurance and relationship selling skill
4. Experiences to creat tim building
5. Having experiences to do digital transformation in FWD life indonesia
6. Having experiences as a pioneer to set up new distribution chanel in panin life and set up new company with fwd life indonesia
7. Awarded of fwd star 2014, to represent indonesia in the fwd group star award

b>Jadwalb> pelatihan cara memulai bisnis restoran di jakarta

:

· 14 sd 16 Agustus 2018

· 12 sd 14 September 2018

· 16 sd 18 Oktober 2018

· 21 sd 23 November 2018

· 4 sd 6 Desember 2018

· 26 sd 28 Desember 2018

b>Catatan :b> Jadwal tersebut dapat disesuaikan dengan kebutuhan calon peserta em>u>training perencanaan bisnis pasti jalanu>em>

b>Invetasi dan Lokasb>iem>pelatihan rencana bisnis kuliner di jakarta em>:

· b>Yogyakartab>, Hotel 101 (6.500.000 IDR participant)

· b>Jakartab>, Hotel Amaris Kemang (6.500.000 IDR participant)

· b>Bandungb>, Hotel Neo Dipatiukur (6.500.000 IDR participant)

· b>Balib>, Hotel Ibis Kuta(7.500.000 IDR participant)

· b>Surabayab>, Hotel Amaris, Ibis Style (6.000.000 IDR participant)

· b>Lombokb>, Sentosa Resort (7.500.000 IDR participant)

b>Catatan :b> Apabila perusahaan membutuhkan paket in house training, anggaran investasi pelatihan dapat menyesuaikan dengan anggaran perusahaan.

b>Fasilitas  b>u>pelatihan perencanaan bisnis di jakartau>

Berikut fasilitas yang diberikan selama training :

• FREE Airport pickup service (Gratis Antar jemput HotelBandaraStasiunTerminal)
• FREE Akomodasi Peserta u>training rencana bisnis kuliner jakarta pasti running u>ke tempat pelatihan .
• Module Handout em>u>training cara memulai bisnis restoran jakarta fixed runningu>em>
• FREE Flashdisk
• Sertifikat em>training bisnis restoran di jakarta murahem>
• FREE Bag or bagpackers (Tas Training)
• Training Kit (Dokumentasi photo, Blocknote, ATK, etc)
• 2xCoffe Break & 1 Lunch, Dinner
• FREE Souvenir Exclusive
• Training room full AC and Multimedia
•  

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